Our ½ Pound Maple Cream is a smooth, spreadable maple treat made from 100% pure Vermont maple syrup. Whipped to a creamy, fondant-like texture, maple cream delivers rich maple flavor with a naturally smooth finish—no dairy, no additives, just maple.
 
Crafted in our certified Vermont sugarhouse using traditional methods, this single-ingredient spread is naturally gluten-free and made from our single-origin, wood-fired syrup. The ½ pound size is perfect for first-time maple cream lovers, gifting, or keeping a small jar on hand for everyday enjoyment.
 
Best Enjoyed On:
Toast, bagels, pancakes, waffles, crepes, oatmeal, and baked goods