Pure Vermont Maple Cream | Smooth & Spreadable Maple Goodness
Buy Pure Vermont Maple Cream Online — Handcrafted at Our Family Sugarhouse
Looking for authentic Vermont maple cream? At Pure Gold Sugaring, we create our smooth, delicious maple spread using 100% pure Vermont maple syrup produced at our family-owned, wood-fired sugarhouse in Vermont's Northeast Kingdom.
Our maple cream is carefully crafted to develop its signature silky texture and rich maple flavor. Despite its name, pure maple cream contains no dairy. It's simply maple syrup transformed into a smooth, spreadable treat.
What Is Maple Cream?
Maple cream, also known as maple butter or maple spread, is made by carefully heating, cooling, and stirring pure maple syrup until it develops a smooth, creamy consistency.
Unlike traditional butter or flavored spreads, pure maple cream contains no milk, butter, or artificial maple flavoring. It delivers the naturally delicious taste of real Vermont maple syrup in an entirely different texture.
Beyond Breakfast: Unexpected Ways to Use Maple Cream
Maple cream isn't just a spread. It's a versatile gourmet ingredient that can transform savory dishes, holiday entertaining, handcrafted cocktails, and homemade desserts.
Maple Cream Glaze for Holiday Ham
Give your holiday ham an authentic Vermont twist! Combine maple cream with Dijon mustard, apple cider vinegar, and warm spices to create a rich, sweet-and-savory glaze. It's a delicious way to bring real maple flavor to Christmas, Easter, or Sunday dinner.
Maple Cream for Charcuterie Boards
Skip the ordinary honey and add a little Vermont maple cream to your next charcuterie board. Pair it with sharp Vermont cheddar, creamy Brie, aged Gouda, prosciutto, crisp apples, and toasted pecans for a distinctive sweet-and-savory experience.
Maple Cream Cocktail & Mocktail Rims
Elevate your next cocktail with a Vermont-inspired finishing touch. Spread a thin layer of maple cream around the outside rim of your glass, then dip it into cinnamon sugar, crushed maple candy, or finely chopped toasted nuts. It's a creative addition to fall cocktails, espresso martinis, and festive mocktails.
Maple Cream Glaze for Salmon & Roasted Vegetables
Bring unexpected maple flavor to savory dishes. Blend maple cream with Dijon mustard and lemon for a salmon glaze, or combine it with balsamic vinegar to finish roasted Brussels sprouts, carrots, or sweet potatoes.
Maple Cream & Baked Brie
Transform a simple wheel of Brie into an impressive appetizer. Add maple cream, toasted pecans, and a touch of rosemary for a warm, rich combination that's perfect for holiday gatherings and entertaining.
Maple Cream for Gourmet Desserts
Think beyond traditional maple toppings! Use maple cream in cheesecake fillings, apple tart glazes, buttercream frosting, or as a sweet finishing touch for bread pudding and baked pastries.
Why Choose Pure Gold Sugaring Maple Cream?
Every jar begins with 100% pure Vermont maple syrup produced in our own sugarwoods. At our family-owned sugarhouse, we combine generations of maple-making tradition with the care and craftsmanship that goes into every batch.
Our pure maple cream is naturally dairy-free, made without artificial maple flavoring, and packed with the rich, authentic taste of Vermont maple syrup.
Whether you're looking for a unique ingredient for holiday cooking, a gourmet addition to a charcuterie board, or an unforgettable Vermont food gift, our handcrafted maple cream brings something special to the table.
Give the Gift of Authentic Vermont Maple
Looking for something a little different? Pair our maple cream with pure Vermont maple syrup, handcrafted maple candy, or maple sugar for a thoughtful gift. Explore our Vermont Maple Gifts & Gift Sets for beautifully packaged combinations of our favorite maple products.
Want to experience the traditions behind every jar? Discover our Adopt a Maple Tree program and upcoming maple museum, where visitors can explore the fascinating history and craftsmanship of Vermont maple sugaring.
Pure Vermont. Pure Tradition. Pure Gold.