Bringing Vermont Maple to the Southeast
We'll be traveling throughout North Carolina, South Carolina, and Georgia this September to connect with specialty retailers, gourmet food stores, gift shops, farm markets, and hospitality businesses that share our passion for quality, locally crafted products.
We'd love the opportunity to meet you, learn more about your business, and share an authentic taste of Vermont.
Can't Meet in Person? Request A Sample Packet
While we'd love the opportunity to meet you in person during our Southeastern trip, we understand that schedules don't always align. If you're unable to meet, we'd still be honored to introduce you to Pure Gold Sugaring. Simply request a complimentary wholesale sample kit, and we'll send a curated selection of our handcrafted Vermont maple products directly to you. We hope it's the beginning of a lasting partnership—and a chance to bring a little taste of Vermont to your business.
WHOLESALE CATALOG
We believe the best partnerships are built on quality, transparency, and trust. Inside, you'll find our complete wholesale collection, clear pricing, packaging options, and ordering information to help you confidently explore our products.
Every product is handcrafted at our fourth-generation family sugarhouse in Vermont's Northeast Kingdom using 100% pure, single-origin Vermont maple syrup. We're proud to offer premium maple products backed by exceptional service and a commitment to lasting partnerships.
We look forward to the opportunity to work with you and bring an authentic taste of Vermont to your customers.
Meet Your Sugarmakers
More Than Maple. It's Our Way of Life.
We're Kurt and Regan Solinsky, proud parents of four incredible boys and owners of a fourth-generation Vermont sugarhouse nestled in the heart of Vermont's Northeast Kingdom. What began as a family tradition has grown into our passion, our livelihood, and the legacy we're working to build for generations to come.
For us, maple is more than a season—it's a way of life.
From preparing thousands of taps and boiling syrup each spring to crafting maple candy, maple cream, maple sugar, and welcoming visitors year-round, every day is an opportunity to share the tradition we love. You'll often find our boys lending a hand around the sugarhouse, learning the value of hard work, and discovering firsthand where food comes from. These are the same lessons and traditions that have been passed down through our family for generations.
Our goal has never been to become the biggest maple producer. Our goal is to create something meaningful—a place where visitors experience authentic Vermont maple, where customers know exactly who produced their syrup, and where quality, honesty, and craftsmanship always come before quantity.
Today, Pure Gold Sugaring is more than a sugarhouse. We're creating immersive tours, preserving the history of Vermont sugaring through our growing maple museum, expanding our handcrafted maple products, and sharing our family's passion with customers and retailers across the country.
Every bottle of syrup, every tour, and every product represents our commitment to family, hard work, and producing maple we're proud to put on our own table.
We're not just preserving a maple tradition—we're building one for the next generation. We hope you'll be part of the journey.
